Buzzing Around to San Diego's Best Happy Hours
The Happy Hour Bee discovers the best happy hours in San Diego, and creates entertaining and insightful videos so that you know where to spend your time in your favorite San Diego neighborhoods.
When: 7 days a week, 3pm-6pm
$5 draft wine and beer
$6 call cocktails
$4 taster appetizers
$5 chef's bruschetta
$19 5-piece meat and cheese board
Happy Hour is from 4pm-7pm
Full price drinks, complimentary small plates
(Monello is closed on Monday)
Happy Hour is every day from 4pm-6:30pm
All night on Sunday and Monday
1/2 small bites, $2 off select appetizers, $2.00 off all Beers & Featured Cocktails, $2.00 off all Wines by the Glass
Tuesday is Taco Tuesday with 2 tacos and a Corona for $9
Wednesday is $7 gin and vodka "you-call-its"
Thursday is 1/2 off all bottles of wine all night
Happy Hour is Monday-Friday from 3pm-6pm
$2 off small plates
$3 off appetizers
$1 off wine
$2 off craft cocktails
$5 craft beer pints
Live Music during happy hour is on Tuesday and Wednesday from 4pm-6pm
The Happy Hour Bee visits 3 San Diego restaurants to showcase what they will be offering for Restaurant Week, which starts on January 17-24, 2016.
Here is the list of restaurants visited:
Farmer's Bottega - $30 Dinner Menu
Pacifica Del Mar - $20 Lunch, $40 Dinner
The Smoking Goat - $40 Dinner
Happy Hour is Daily from 4pm-6pm
Late Night Happy Hour Friday and Saturday 9pm-11pm
$3 local drafts
$4 well cocktails
$5 select glasses of wine
$6 select appetizers
$7 craft cocktails
Since the 1950s, the Bali Hai has been known for its Tiki Culture, city views, it’s own dock and the famous mai tai.
The ribs were also my favorite, but then so was the coconut shrimp, the calamari and ahi poke! The happy hour food was amazing!
Bali Hai’s happy hour is Monday-Friday from 3-6 with great food options, and drink specials! It’s a great place to relax, listen to live Hawaiian music, and take in the views.
Bali Hai is located on Shelter Island, and offers visitors it's own dock and expansive event space.
$4 Wells, $5 Select Drafts, $6 Tap Wines
Reverse Happy Hour Friday & Saturday 10:30-Close
$5 Street Tacos, and $9 Carne Asada Fries
"I've always loved great food and experiencing new restaurants. It's not just the food, but the drinks, and the vibe at each and every unique establishment. I love seeing the local restauranteurs' passion and personality reflected in their venues. The creativity and culture is remarkable!"
Bianca Jaime is a professional tour guide, entrepreneur, and performer. Her passion for travel and exploring the world's cultures inspired her to start a San Diego tour company called So Diego Tours, which allows her to share the San Diego flavors, culture and history through food and drink. She believes that it's important to explore and support local eateries, and feels that Happy Hour is a great way for new customers to become introduced to a new restaurant. Her wish is for you to enjoy the Happy Hour Bee videos, take mental notes, and try the restaurants you find interesting for yourself.